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Castanar Riserva

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Ticino Controlled Designation of Origin.

Cabernet Sauvignon, Marselan, Petit Verdot, Cabernet Franc, Carminoir, and Tannat. Fermentation in wooden vats, aging in new barriques for 40 months. Blending in stainless steel for 6 months before bottling. Unfiltered wine, very elegant, suitable for aging.

Contains sulfites | 13% vol.

Cabernet Sauvignon, Cabernet Franc, Carminoir, Petit Verdot and Merlot
Stabio and Ligornetto
Elegant, full-bodied assemblage with persistent, soft tannins and clear black cherry notes
Double fermentation in 25 hL vats and maturation in new barrels for 48 months. Aging in bottle for 12 months
Excellent with feathered and furry game dishes, as well as aged alpine cheeses
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Address

Via Bella Cima 2
Casella postale 687
6855 Stabio

Winery

Via Municipio 12
6825 Capolago

Contact

+41 76 566 22 55
andrea@viniferrari.ch