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Alisso

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Red of Ticino Controlled Designation of Origin.

Merlot 60% and Cabernet Sauvignon 40% from Stabio and Ligornetto. Fermentation in steel, Merlot refinement in steel and Cabernet Sauvignon in second passage barrique for 18 months. Unfiltered wine, blending before bottling.

Contains sulfites | 13% vol.

60% Merlot and 40% Cabernet Sauvignon
Stabio and Ligornetto
Merlot is fermented and matured in stainless steel tanks, while Cabernet Sauvignon performs the second fermentation in second-passage barriques, where it is aged for 18 months
Balanced with soft tannins, hints of bell bell pepper and red berry fruit
Ideal with pasta dishes and main courses of meat and lake fish.
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Address

Via Bella Cima 2
Casella postale 687
6855 Stabio

Winery

Via Municipio 12
6825 Capolago

Contact

+41 76 566 22 55
andrea@viniferrari.ch